Children love dumplings no less than adults. But a growing organism requires a very careful attitude. Not everything sold in the shops can be given to babies. Children’s dumplings from BARIN are another matter. Created with care for the health and taste of children, these dumplings differ from the usual ones by their unique recipe and natural ingredients.
Features of children’s dumplings
The main feature of BARIN children’s dumplings is their absolutely natural composition. Only turkey meat, onion, salt and black pepper are used in the stuffing. This combination of ingredients ensures that the child receives only useful and nutritious substances without harmful additives and artificial flavourings. The dough for the dumplings is kneaded from flour, water, eggs and salt and is light and airy.
Turkey for children
Turkey meat used in BARIN children’s dumplings is rich in protein and low in fat. It is easily digested by the child’s body, promoting growth and development. Turkey contains important vitamins and minerals such as vitamin B6, vitamin B12, zinc and selenium, which strengthen the immune system and support healthy body function.
BARIN children’s dumpling set
BARIN set includes three packs of children’s dumplings, each 500 g. The total weight of the set is 1.5kg. These dumplings are handmade, from dough kneading to moulding, using only natural ingredients of the highest quality.
Homemade or store-bought?
Of course, dumplings for children can be made at home. But a set of BARIN dumplings has many advantages:
- Time saving. Manual work requires a lot of time and effort, which you can save by buying ready-made dumplings.
- Quality Guarantee. BARIN dumplings are made from carefully selected ingredients, which guarantees high quality and safety for the child.
- Convenience. Special thermal packaging allows you to deliver dumplings, keeping them fresh.
Easy preparation
Cooking BARIN dumplings is simple and quick. For 500 grams of dumplings you need to boil about 3 litres of water with 1 teaspoon of salt. Then put the frozen dumplings in the boiling water, stirring occasionally. As soon as the dumplings float to the surface, cook for about 4 minutes. Then remove with a slotted spoon and serve immediately with butter or sour cream.
Health and flavour in every serving
Kaufbei TV’s BARIN children’s dumplings are not only tasty but also healthy for children. With their help, parents can easily and quickly prepare a healthy lunch or dinner, providing their little ones with the necessary nutrients.