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Tips for organisation in the kitchen. How to store utensils and food conveniently?

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The kitchen is the heart of any home, and the better organised it is, the more convenient and enjoyable it is to cook. However, the kitchen often accumulates a lot of little things – from utensils to groceries – that can create chaos and get in the way. The good news is that proper storage organisation can help make your kitchen beautiful and functional. In this article, let’s provide some universal storage recommendations.

Vertical space is your trusty helper

One of the most common kitchen storage shortcomings is the underutilisation of vertical space. Walls, cupboard doors and even ceilings can become useful storage areas if you get creative.

Shelves and storage rails

One of the easiest ways to utilise walls is to install open shelves and rails. Shelves can be used to store beautiful crockery, condiment jars or decorative items that add a cosy touch to the kitchen. Rails with hooks are great for hanging kitchen tools such as ladles, knives or towels.

If your kitchen is small, hang narrow shelves above the work area to hold crockery or cereal tins. You can also use the walls to store pots and pans – they’ll always be handy and free up cupboard space.

Kitchen areas for organising space

In order to simplify the cooking process, it is important that each item has its own place. Divide your kitchen into zones depending on your tasks: cooking area, food storage area, crockery and cutlery area.

Food storage area

In this area, it is best to use containers for bulk food. Transparent jars will help you easily find the right cereals or pasta. It is also worth installing pull-out shelves in the lower cupboards so that the products are always within reach.

Storage area for crockery

Use dividers in the drawers to store crockery. For example, you can place special holders for plates, which will help organise the space and prevent them from being damaged. Cups and glasses can be conveniently stored on special stands or hanging rails.

Optimise corner space in the kitchen

Corners in the kitchen are often left unused, although this is where useful storage space can be organised. One of the best ways to utilise corners is by installing pull-out or swivel shelves, which allow for easy access to all items.

Swivelling systems and corner drawers

Swivelling cupboard systems help you store pots, pans or food in the most inaccessible places. They allow you to make full use of the corner and easily reach the things you need. Another option is corner drawers, which provide good visibility and access to stored items. This will make it much easier to retrieve them and the corner will no longer be a dead space.

Storing small items and organising drawers

Small items such as cutlery, kitchen utensils, spices often create clutter. We recommend using special organisers and containers to store them.

Organisers and drawer dividers

To ensure that your drawers are always in order, use dividers and organisers. They can help you sort cutlery, knives, spoons and small kitchen tools. This will also save time, as you won’t have to spend minutes looking for the right item.

Easily store spices and condiments

Spices and condiments are an essential part of every kitchen, but often their chaotic storage can lead to clutter. It’s worth using clear jars or special shelves with drawers for spices, which will make it easy to find the right jar.

Organising storage in the kitchen is not just a matter of order, but also the key to convenience and comfort in everyday life. By applying these simple tips, you will create a space where every thing will be in its place, and cooking will become much more pleasant and faster.