BriZoll serving pan with two handles Ø 28 cm, H-6 cm

BriZoll serving pan with two handles Ø 28 cm, H-6 cm.

• Diameter: Ø 28 cm
• Height of the side walls: 6 cm
• Bottom thickness: 4,5 mm
• wall thickness: 3,5 mm
• Suitable for all types of stoves
• Dishwasher safe: no
• Product material: cast iron
• non-stick coating: without
• color coating: none

• Rinse the dishes under running water and then wipe off the moisture with a cloth / sponge
• Place the dishes on a heating stove to remove the moisture completely
• Put a couple of drops of oil on the surface of the dishes and cover the entire surface with it
• When the dishes have cooled down completely, they can be used.
• When cooking for the first time, we recommend heating the dishes over medium heat for about 4-5 minutes

• due to the high heat retention of cast iron, the frying pan stays hot for a long time and keeps the food warm even when serving it
• the heat conductivity and even heat distribution (bottom/walls) ensures gentle frying and an all-round even frying result. You can taste that!
• Cast iron is extremely energy-saving: The food can be roasted even at low heat with low energy consumption.
• Cast iron is, despite other opinions, easy to clean and maintain. With increasing use, the frying result gets better and better!
• Durable - frying pan can soak up the fats and develop a qualitative non-stick coating from it under the influence of high temperatures.
• If used incorrectly, the dishes can rust without coating. Corrosion is easily cleaned with the steel sponge. After repeating the procedure in point 2, the dishes will regain the original shape.

Note.

• do not store food in cast iron cookware
• cast iron cookware is NOT suitable for the dishwasher
• Dry the dishes after washing and cover them with a thin layer of vegetable oil
• It is recommended to store the dishes in a dry, ventilated place
• the shelf life is unlimited