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Lackmann mixed rye bread "Borodino" deep-frozen, approx. 650g

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Product number: 70201716

6,55 €/kg
incl. VAT, plus Shipping Cost
  • High in fiber

Lackmann mixed rye bread "Borodinskij" deep-frozen, approx. 650 g

This aromatic mixed bread is made from a careful combination of rye and wheat flour, spices and a special sourdough culture. With its dense texture and slightly sweet note, it is ideal for savory spreads or as an accompaniment to soups and stews.

Thanks to the deep-freezing process, the bread stays fresh and can be portioned as required and defrosted or baked in a short time. So you can enjoy a piece of Russian baking tradition at any time - quickly and easily.

Ingredients: Flour (rye 69%, wheat), water, fermented rye malt, invert sugar syrup (sugar, water, acidity regulator: E503, E500, E330), sourdough (rye flour, water, starter cultures), bean flour, antioxidant: E300, barley malt, yeast, cumin, table salt, wheat bran, rapeseed oil.
May contain: Barley, egg, peanut, milk, sesame, soy.
Average nutritional values per 100 g: calorific value 978.0 kJ / 231.0 kcal; fat 1.5 g (of which saturated fatty acids 0.1 g); carbohydrates 44.0 g (of which sugar 1.2 g); protein 6.9 g; salt 1.1

Storage: Store at ≤ -18°C. Can be kept for 6 days after defrosting at a maximum of +25 °C
Do not refreeze after defrosting!
Basic information
  • EAN

    4250370582507

  • Manufacturer

    Lackmann GmbH

  • Gross weight

    0.7 kg

  • Status

    Neu

Additional info

  • Weight net

    approx. 650 g

  • Brand

    Lackmann

  • Season

    All year round

  • Calorific value

    978.0 kJ / 231.0 kcal

  • Fat

    1,5 g

  • of which saturated fatty acids

    < 0,1 g

  • Carbohydrates

    44,0 g

  • of which sugar

    1,2 g

  • Protein

    6,9 g

  • Salt

    1,1 g

  • Product group

    Bread

  • Special product feature 1

    High in fiber

  • 1 x Lackmann mixed rye bread "Borodino", deep-frozen, approx. 650g

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