Premium set Barin: Meat specialties approx. 1.96 kg + bread 650g + adjika 250ml

• Vostochnyj Master - Turkey brawn specialty "Indejka Saliwnaja", approx. 400 g:
  Ingredients: turkey meat 70%, drinking water, edible gelatine (beef), table salt, dried vegetables (contains celery), glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: diphosphates, hydrolysed vegetable protein: (corn, rapeseed), thickener: (E407a, E415), antioxidant: sodium ascorbate, spice extracts, flavourings (contains soya), preservative: sodium nitrite.
  Average nutritional values per 100 g: calorific value 356 kj/ 85 kcal; fat 2.9 g (of which saturated fatty acids 1.2 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 14.0 g; salt 1.7
   
• Roast pork neck "Bushenina Elitnaya" with garlic, approx. 400 g:
  Ingredients: pork neck, table salt, spices.
  Average nutritional values per 100 g: calorific value 1088 kj/ 261 kcal; fat 17.0 g (of which saturated fatty acids 7.1 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 26.0 g; salt 2.2
   
• Smoked pork belly "Grudinka na Olche", approx. 300 g:
  Ingredients: pork belly, table salt, spices, dextrose, dried glucose syrup, antioxidant: sodium ascorbate, flavorings, preservative: sodium nitrite, smoke
  Average nutritional values per 100 g: calorific value 1609 kj/ 389 kcal; fat 36.0 g (of which saturated fatty acids 14.0 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 16.0 g; salt 4.4
   
• Pork belly cured, cooked and black-smoked - "Solonina Tschjornyj Kaban", approx. 280 g:
  Ingredients: pork belly, table salt, spices, dextrose, dried glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: triphosphates, antioxidant: sodium ascorbate, seasoning, herbal extracts, spice extracts, flavourings, preservative: sodium nitrite, smoke.
  Average nutritional values per 100 g: calorific value 1569.0 kJ / 380.0 kcal; fat 35.0 g (of which saturated fatty acids 15.0 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 15.0 g; salt 2.2
   
• Salami Moskowskij made from beef and pork, hot-cooked, 275 g:
  Ingredients: pork, beef, table salt, spices, dextrose, glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: diphosphates, antioxidant: ascorbic acid, seasoning, acidifier: citric acid, colour: real carmine, spice extracts, flavourings, preservative: sodium nitrite, smoke.
  Average nutritional values per 100 g: calorific value 1335.0 kJ / 322.0 kcal; fat 27.0 g (of which saturated fatty acids 11.0 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 19.0 g; salt 3.4
   
• Pork belly "Korejka wischnjowaja", black-smoked, approx. 300 g:
  Ingredients: pork belly, table salt, spices, dextrose, dried glucose syrup, herb extracts, flavour enhancer: monosodium glutamate, stabilizer: (diphosphates, triphosphates), antioxidant: sodium ascorbate, spice extracts, granulated stock (seasoning, rapeseed oil), flavourings (contains cherry flavouring), preservative: sodium nitrite, smoke.
  Average nutritional values per 100 g: calorific value 1297.0 kJ / 313.0 kcal; fat 27.0 g (of which saturated fatty acids 110 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 18.0 g; salt 2.2
   
• Spicy leg of beef "Basturma" air-dried, cold-smoked approx. 200g:
  Ingredients: Beef, table salt, spices (contain mustard), dextrose, glucose syrup, flavor enhancer: monosodium glutamate, antioxidant: (ascorbic acid, sodium ascorbate), spice extracts, flavoring, preservative: sodium nitrite, maturing cultures, smoke
  Average nutritional values per 100 g: calorific value 832.0 kJ / 198.0 kcal; fat 6.4 g (of which saturated fatty acids 2.7 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 34.0 g; salt 5.8
   
• Rye mixed bread "Borodino" deep-frozen, approx. 650 g:
  Ingredients: Flour (rye 69%, wheat), water, fermented rye malt, invert sugar syrup (sugar, water, acidity regulator: E503, E500, E330), sourdough (rye flour, water, starter cultures), bean flour, antioxidant: E300, barley malt, yeast, cumin, table salt, wheat bran, rapeseed oil.
  May contain: Barley, egg, peanut, milk, sesame, soy.
  Average nutritional values per 100 g: calorific value 978.0 kJ / 231.0 kcal; fat 1.5 g (of which saturated fatty acids 0.1 g); carbohydrates 44.0 g (of which sugar 1.2 g); protein 6.9 g; salt 1.1

• Kinto Abkhazian-style chilli spice paste "Adzhika", 195 g: This sauce with a colorful character will appeal to both gourmets who know Caucasian cuisine well and those who are trying it for the first time. A pure natural product with a dense texture, aromatic and rich flavor that goes well with a variety of dishes.
  Ingredients: Chili 68%, table salt, garlic 13%, spices, herbs. Without preservatives and thickeners.
  Origin of chili: Georgia
  Average nutritional values per 100 g: calorific value 203.0 kJ / 48.0 kcal; carbohydrates 10.0 g (of which sugar 9.4 g); salt 18.0

• EAN

  4066614025613

• Manufacturer

  Lackmann GmbH

• Gross weight

  3.3 kg

• Status

  Neu

• 1 x turkey brawn specialty "Indejka Saliwnaja", approx. 400 g
• 1 x roast pork neck "Bushenina Elitnaya" with garlic, approx. 400 g
• 1 x smoked pork belly "Grudinka na Olche", approx. 300 g
• 1 x pork belly "Solonina Tschjornyj Kaban" cured, cooked and black-smoked, approx. 280 g
• 1 x Moskovsky salami made from beef and pork, hot-cooked, 275 g
• 1 x pork belly "Korejka wischnjowaja", black-smoked, approx. 300 g
• 1 x spicy leg of beef "Basturma" air-dried, cold-smoked approx. 200g
• 1 x Abkhazian-style chili spice paste, 195 g
• 1 x Riga mixed wheat bread, 650 g, frozen

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