BriZoll cast iron saucepan with pan lid, 4 L

Name: BriZoll cast iron saucepan with pan lid, 4 L
Brand: BRIZOLL
SKU: 70140712
Price: 36.40 EUR
Availability: InStock

3640 €

Quantity:

Delivery time 4-5 Days

Product number: 70140712

incl. VAT, plus Shipping Cost

2-in-1 flat frying pan and a Kasan lid
Is heat-resistant and durable
Heats up slowly but evenly and retains heat for a long time
Non-stick effect after "baking" before first use

BriZoll cast iron saucepan with pan lid, 4 L

The extra thick walls and base of the roaster ensure that the heat is optimally distributed and retained for longer, enabling quick braising and frying while preserving the natural flavors of the food. High temperature stability, robust and durable. The lid can be used as a pan. Suitable for all hob types.

Instructions for first use:

Rinse the dishes under running water with washing-up liquid and then wipe off the moisture well with a cloth / sponge.
Place the dishes on a stove or open fire to remove the moisture completely.
Now the crockery needs to be burnt with salt (add a packet of salt, stir for approx. 10-20 minutes).
Wash the dishes again, dry them with a cloth and leave them to cool.
Heat the dishes again to 100° C, add a few drops of oil to the surface of the dishes and cover the entire surface.
Once completely cooled, the dishes can be used.
When cooking for the first time, we recommend heating the dishes over a medium heat for approx. 4-5 minutes.

Advantages of cast iron:

Due to the high heat retention of cast iron, the pot stays hot for a long time and keeps the food warm even when serving.
The heat conductivity and even heat distribution (base/walls) ensure gentle frying and an all-round even frying result. You can taste it!
Cast iron is extremely energy-saving: food can be cooked with low energy consumption even at low heat.
Despite other opinions, cast iron is easy to clean and maintain. The more you use it, the better the frying results!
Durable - cast iron can soak up fats and develop a quality non-stick coating when exposed to high temperatures.
If used incorrectly, dishes without a coating can rust. Corrosion is easily cleaned with a steel sponge. After repeating the procedure in point 2, the dishes will regain their original shape.

Precautions:

Do not store food in cast iron cookware.
Cast iron cookware is NOT suitable for the dishwasher.
Dry the dishes after washing and cover with a thin layer of vegetable oil.
It is recommended to store the dishes in a dry, ventilated place.
The shelf life is unlimited.

Caution: Corrosion on cast iron crockery is not a defect, but the result of incorrect use!

Basic information

EAN
4250757743279
Manufacturer
BRIZOLL
Gross weight
100 g
Status
Neu

Additional info

Material
Cast iron
Brand
BriCustoms
Lid
with pan lid
Volumen
4 L
Manufacturer
BriCustoms
Special product feature 1
2-in-1 flat frying pan and a Kasan lid
Special product feature 2
Is heat-resistant and durable
Special product feature 3
Heats up slowly but evenly and retains heat for a long time
Special product feature 4
Non-stick effect after "baking" before first use